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Clearance Egyptian Caraway Seeds
Clearance Egyptian Caraway Seeds
3 6 or 9-pack!
Clearance Egyptian Caraway Seeds
Clearance Egyptian Caraway Seeds

Clearance Egyptian Caraway Seeds

Earthy, Mint, Licorice

This wonderful spice is what gives character to some of your favorite food items like harissa paste, everything bagel spice, and rye bread. Not to be confused with cumin, our Egyptian Caraway seeds are well-loved and for their full, vibrant aroma.

Note: Some of these clearance items may have a 'Best By' date of 2023; however, this is not an expiration date. The spices are still able to be used, and flavor will stay fresh for up to 2 years after opening. 

Regular price $22.00
Regular price $43.00 Sale price $22.00
Size
  • No Preservatives
  • Limited Batch
  • Chef Curated
  • Farm Fresh
  • No Preservatives
  • Limited Batch
  • Chef Curated
  • Farm Fresh
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  • Limited Batch
  • Chef Curated
  • Farm Fresh
  • No Preservatives
  • Limited Batch
  • Chef Curated
  • Farm Fresh
  • No Preservatives
  • Limited Batch
  • Chef Curated
  • Farm Fresh
  • No Preservatives
  • Limited Batch
  • Chef Curated
  • Farm Fresh
  • No Preservatives
  • Limited Batch
  • Chef Curated
  • Farm Fresh
  • No Preservatives
  • Limited Batch
  • Chef Curated
  • Farm Fresh
  • No Preservatives
  • Limited Batch
  • Chef Curated
  • Farm Fresh
  • No Preservatives
  • Limited Batch
  • Chef Curated
  • Farm Fresh
  • No Preservatives
  • Limited Batch
  • Chef Curated
  • Farm Fresh
  • No Preservatives
  • Limited Batch
  • Chef Curated
  • Farm Fresh
  • No Preservatives
  • Limited Batch
  • Chef Curated
  • Farm Fresh
  • No Preservatives
  • Limited Batch
  • Chef Curated
  • Farm Fresh
  • No Preservatives
  • Limited Batch
  • Chef Curated
  • Farm Fresh

Top Recipes with Egyptian Caraway Seeds

Pork Chop with Port Fig Compote

Pork chops paired with fruit create a delightful combination of flavors and textures. This recipe uses dried figs for convenience, but feel free to experiment with seasonal fruits like cherries...

Meatballs

Meatballs are a versatile dish, perfect for pasta, sandwiches, mashed potatoes, or as a stand-alone appetizer. This recipe delivers soft, juicy meatballs packed with flavor, thanks to sausage meat and...

Open-faced Tortilla Breakfast

Add a Latin twist to your mornings with this crispy tortilla-based breakfast. The cumin-infused sour cream can be prepared ahead, making this dish a quick and satisfying start to your...

Jumbo Shrimp Roll with Spicy Chile Butter

Enjoy all the lusciousness of a lobster roll with a budget-friendly twist using succulent shrimp and a kick of spicy chile butter. Perfect for a flavorful meal with friends and...

Highlights

Origin:

Cairo, Egypt

Tasting Notes:

Earthy, Mint, Licorice

Ingredients:

Egyptian Caraway Seeds

100% Fresh Ingredients

You can trace our spices back to the farm where they were grown

Chef Tested

All our recipes are chef-tested (and tasted) -we don't sell it to you unless we love it

Straight From The Source

We work with farmers, nonprofit organizations, and agricultural cooperatives to obtain spices directly from the people who grow them

Give Back Program

A portion of proceeds from every sale goes to feed individuals and families in our local community through our foundation, Tribe for Change

Origin & Sourcing

Cairo, Egypt

Organically grown in Cairo, just north of the Faiyum Oasis, caraway plants are irrigated by the Nile River, just as they have been since time immemorial—or so it seems, given that ancient Egyptians sprinkled the seeds inside tombs to banish evil spirits. (Not superstitious? The peppery, bittersweet, slightly soapy seed gives character to everything from rye bread to cabbage.) After a sun-baked, two-year lifecycle, all parts of the caraway plant are edible, from the parsnip-like root to the flowers to the fruit. Caraway “seeds,” ridged and slightly crescent-shaped, are actually the dried fruit of the plant.

Chef Spotlight

With Chef Trent - Founder

Trent Blodgett's journey started from battling chronic depression to finding solace and purpose in cooking. Trained to cook at an upscale Spanish restaurant in San Francisco led to a chef position running large events and pop up dinners throughout the Bay Area. Immersed in the captivating world of flavors and scents, Trent became fascinated by the history and cultural influences of cuisine.

Driven by his newfound passion, Trent embarked on extensive travels, collecting spices that reminded him of the diverse culinary experiences he encountered. Cooking became his medicine and meditation, transforming his outlook on life. This transformative journey led Trent to establish Spice Tribe, a platform to share his spice blends, stories, and the belief that a shift in cooking perspective can profoundly impact one's existence.

Tips for Success

Cooking tips from our chefs

Ideal spice for toasting lightly but take care that over toasting will result in bitter flavors. The oils within caraway seeds disperse best in oil.

Reviews

Frequently Asked Questions

What are caraway seeds used for?

Caraway seeds are used extensively throughout Europe in baked goods such as rye bread and other meat dishes, cheeses, and pickles.

Is caraway similar to cumin?

There are many similarities between caraway and cumin. They both look similar and have warm earthy notes but caraway has hints of fennel and anise that cumin lacks.

What spices go well with caraway?

Cumin, coriander, and chiles are our go-to pairing with caraway but it is also often combined with dill parsley and thyme in European cooking.

Do spices lose their flavor after the "Best by" date?

Don’t worry if your spices are past their best-by date. When sealed, our spices maintain their quality for about 3 years. After opening, they remain flavorful for an additional 2-3 years if stored properly. While the best-by date indicates peak freshness, our spices still deliver great flavor and are safe to use well beyond that date.

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