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Roco Hot Sauce
Roco Hot Sauce
Roco Hot Sauce
Roco Hot Sauce
New Launch
Roco Hot Sauce
Roco Hot Sauce
Roco Hot Sauce
Roco Hot Sauce

Roco Hot Sauce

Tropical Fruit, Vibrant Tang, Mouthwatering Heat

Two chefs set off on a journey to make the most delicious hot sauce using the elusive Aji Rocoto pepper. Years of tasting and searching led us to a small farm in Ecuador where we ferment the Rocoto and mix it with a unique coastal plantain vinegar, creating an unmatched farm to flavor experience.

This limited batch Hot Sauce is made with just 3 natural ingredients with incomparable flavor. Designed with versatility in mind for you to enjoy straight from the bottle and use on a large variety of food, including eggs, fried chicken, tacos & so much more! With just 100 bottles available for this early access sale, you will be the first to experience Roco Hot Sauce, direct from the farm in Ecuador to your table.

Regular price $21.00
Regular price Sale price $21.00

Try Roco Hot Sauce on These Recipes

Cali Love Pizza

Creating a delicious pizza at home using store-bought dough is a great way to enjoy a quick and customizable meal. Here's a simple recipe to guide you through making a...

Mediterranean Style Grilled Veggie Platter

I LOVE grilled veggies! I love them because they’re easy to eat in so many different ways and dishes. It’s easy to adapt the recipes based on taste, seasonality and...

Duck Mole Tacos

Luxurious and rich duck tacos covered in a delicious, time-saving, lazy mole inspired sauce make these tacos perfect for a special Mexican inspired meal. Traditional mole sauces are a labor...

BBQ Chicken with Yellow Rice and Beans

This is my favorite BBQ chicken marinade. It’s insanely delicious and I made it with lots of trial and error. The soy and miso help to season and tenderize the...

Highlights

Origin

Ecuador

Ingredients

Rocoto Peppers, Plantain Vinegar, Sea Salt

Tasting Notes

Tropical fruit, Vibrant Tang, Mouthwatering Heat

100% Fresh Ingredients

You can trace our spices back to the farm where they were grown

Chef Tested

All our recipes are chef-tested (and tasted) -we don't sell it to you unless we love it

Straight From The Source

We work with farmers, nonprofit organizations, and agricultural cooperatives to obtain spices directly from the people who grow them

Give Back Program

A portion of proceeds from every sale goes to feed individuals and families in our local community through our foundation, Tribe for Change

Chef Spotlight

With Chef Trent - Founder

Trent Blodgett's journey started from battling chronic depression to finding solace and purpose in cooking. Trained to cook at an upscale Spanish restaurant in San Francisco led to a chef position running large events and pop up dinners throughout the Bay Area. Immersed in the captivating world of flavors and scents, Trent became fascinated by the history and cultural influences of cuisine.

Driven by his newfound passion, Trent embarked on extensive travels, collecting spices that reminded him of the diverse culinary experiences he encountered. Cooking became his medicine and meditation, transforming his outlook on life. This transformative journey led Trent to establish Spice Tribe, a platform to share his spice blends, stories, and the belief that a shift in cooking perspective can profoundly impact one's existence.

Reviews

Frequently Asked Questions

How spicy is Roco Hot Sauce?

Our hot sauce has a medium to high level of spiciness. It offers a kick of heat without overwhelming the palate.

Is this hot sauce certified organic?

While our hot sauce is not certified organic the ingredients are grown without pesticides using non gmo seeds.

Is this hot sauce gluten-free and vegan?

Yes, our hot sauce is both gluten-free and vegan.

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