Farro, Caramelized Onion and Mushroom Sauté
This is an incredibly hearty and healthy one pot vegan dish that can be eaten hot or room temp. If you aren’t vegan, I love this dish with a fried...
Cooking is a journey with many variables, and recipes are your guides. You don’t have to follow them to the letter—adjust them to fit your own life, tastes, and ingredients. Just trust your senses, trust the process, and have fun!
Enjoy our top picks for summer flavors.
This is an incredibly hearty and healthy one pot vegan dish that can be eaten hot or room temp. If you aren’t vegan, I love this dish with a fried...
This shrimp stew is inspired by a shrimp tagine I ate in Essaouira, Morocco. Essaouira is a stunning beach town with a massive, beautiful fish market that we could not...
Ancient Halaby is my favorite rub for lamb hands down.
This dish is versatile in that it can be a starter, a side, an entree, or a dessert. If you’re someone who likes options, this is a great recipe to...
Galbi or Kalbi, which is a dish made with marinated short rib, is always my favorite thing to eat at Korean BBQ or Hawaiian BBQ restaurants. For this dish, I...
I have eaten many stews and curries throughout Africa and each one was so unique and intoxicatingly delicious. This recipe reminds me of a peanut stew I used to eat...
I love posole of all kinds and this is a perfect example of how creative you can get with different flavors. No cilantro? Try basil! No tomatillos? Use more lime...
My Dad’s red beans and rice was a staple in our home. I ate it all the time as a kid and it’s now my ultimate comfort food.This time, I...
This recipe is perfect for an instant pot or slow cooker. Throw everything in a pot and simmer until tender. Usually when making a braise, I sear the chicken first...
Carnitas are one of my favorite things to eat. There are many carnitas recipes that are basically braised in a liquid. This is a more traditional recipe where the meat...
I love this breakfast with some warm crusty sourdough. So easy, delicious and healthy all cooked in one pan. Add some chorizo for a Spanish twist! Pictured above is a...
This recipe is little effort and incredibly delicious. You can also dredge the chicken in flour and deep fry it instead of roast for a Thai inspired fried chicken! The...
Try this quick and easy stir fry with homemade teriyaki sauce and our spicy Kissed by Binchotan Japanese Chile Blend for a Japanese take on your classic stir fry.
Juicy Moroccan grilled chicken skewers with fresh cress, orange, olive & mint salad served with spiced orange vinaigrette. All made with the super aromatic @spicetribeMarrakesh Sitar blend (Think ginger, honey, orange...
Ingredients 1 head of broccoli, cut into chunks 1 head of cauliflower, cut into chunks 1/3 cup soy sauce 2 Tbsp of oil Green onions for garnish Juice from 1...
I grew up eating green chile pork stew all the time. This recipe is just like a meal my dad used to make but with a much smokier flavor because...