Wholesale Spices & Private Label Blends for Wineries
Farm-direct spices for the tasting room, the wine club box, and the label you're building — from a 5 lb bag to a finished, branded product.
Download Our Capabilities Deck
You Built the Tasting Room. We'll Build the Supply Chain.
A tasting room experience ends at the pour unless there's something on the shelf to take home. Spice Tribe sources, blends, packages, and labels the spice side of your brand — a seasoning blend that shows up in the pairing menu, a finishing salt that matches your tasting room, a mulling spice for the December wine club shipment. One farm-direct catalog covers a 5 lb bag for this weekend's tasting and a fully branded product for next season's shipment.
4–8 Week Turnaround
Flexible MOQs
200+ Ready-To-Brand blends
Long-term supplier relationships
How It Works
Tell Us What You Need
A 15-minute conversation, no minimum commitment to start talking.
We Build the Options
A shortlist from 1,000+ ingredients and 200+ blends, tailored to what sells in your tasting room.
Production Takes Over
Sourcing, formulation, packaging, labeling — packed fresh to your order.
Your Product Ships
Shelf-ready in 4–8 weeks, with a dedicated contact for reorders and seasonal runs.
Capabilities
Put Your Label on the Bottle Next to It
From concept to shelf in 4–8 weeks. Choose from 200+ ready-to-brand blends or start from scratch with our in-house chefs — either way, you get a finished, shelf-ready product with your name on it, not ours. Private label starts at $6,000: enough to stock a tasting room or launch a wine club exclusive without overcommitting.
For the Kitchen Behind the Tasting Room
Building a food-pairing program or hosting events? Custom blends start at 50 lbs, wholesale bulk at 5 lb bags — same 10,000+ ingredient catalog, same farm-direct sourcing, sized for what your kitchen actually needs.
Wholesale Spices Wineries Stock Most
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Wineries we've worked with
Frequently Asked Questions
Yes — wholesale bulk has no minimum on most items, with many starting around 5 lb, so you can size an order to a single wine club run without overbuying.
How long does a private label spice blend take for a winery? 4–8 weeks from formulation approval to delivery. We can plan production around a release date or a holiday shipment window.
Private label starts at $6,000 for a finished, branded product. Custom blends start at 50 lbs.
Yes. Our in-house chefs can replicate or refine an existing formula, and we offer NDAs to protect it — your recipe stays yours.
Yes, including nutrition facts, ingredient decks, and allergen statements — you don't need to learn the regulations yourself.
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