Cardamom Seed (Decort)
Sweet, Tangy, Pungent
Size
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Cardamom without the pods, called cardamom seeds are also known as decorticated cardamom. Generally, whole pods are of Indian origin while loose seeds or ground spice is from Guatemala. Favored in many Middle Eastern and Indian recipes and an essential part of curries and pilaus, cardamom is included in dishes ranging from savory to sweet. In Scandinavia, the seeds are frequently included in breads and desserts. Arabic countries remain the largest market where the spice is prized for use in coffee.
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Orders placed by Sunday by 11:59 PM PT ship every Tuesday.
Cardamom Seed.
Use to flavor a wide variety of dishes, including curries, rice dishes, baked goods, and beverages.
⚠️ California Proposition 65 Notice: California requires businesses to provide this notice for many agricultural products due to naturally occurring trace elements found in soil worldwide.
⚠️ WARNING: Consuming this product can expose you to chemicals including lead, which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
Lead is a naturally occurring element present in soil globally. Because spices are grown in soil, trace amounts may be present.
We conduct extensive third-party testing and maintain strict internal quality standards to ensure product safety and compliance.
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