Spanish Paprika (Premium)
Smoky, Spicy, Earthy
Size
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Paprika is made by drying and grinding a specific type of red pepper found originally in Central America. The peppers used for making Paprika are closely related to the Pimento. The Spanish brought Paprika to Europe where the Hungarians quickly adopted it into their national cuisine. Paprika is often used with egg dishes, poultry and shrimp. It gives flavor and color to dishes. Paprika is used in cream based sauces and soups.
Freshness-First Shipping
To ensure peak freshness, select items are ground fresh to order.
Orders placed by Sunday by 11:59 PM PT ship every Tuesday.
Paprika, Premium, 120-140 Asta.
⚠️ California Proposition 65 Notice: California requires businesses to provide this notice for many agricultural products due to naturally occurring trace elements found in soil worldwide.
⚠️ WARNING: Consuming this product can expose you to chemicals including lead, which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
Lead is a naturally occurring element present in soil globally. Because spices are grown in soil, trace amounts may be present.
We conduct extensive third-party testing and maintain strict internal quality standards to ensure product safety and compliance.
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