Coriander Seed Powder
Citrus, Warm, Earthy, Nutty
Size
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Native to Southern Europe as well as the Middle and Far East, this ancient annual herb is a member of the carrot family and one of the most popular herbs in cuisine around the world. The root is widely used in Thai curries and other Southeast Asian dishes. The leaves are favored in cuisines throughout the Middle East, Spain, Portugal, and Mexico. In Northern Europe, where the seeds have always been more popular than the leaves, seeds are used for flavoring gin or as an ingredient in pickling spices. Use in soups, stews, curries, stir fries, pickling spices and with melted butter on fish and poultry.
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Coriander Seed.
Coriander a key ingredient in spice blends like curry powder, garam masala, and berbere. It's also used in marinades, rubs, and sauces for meats, poultry, and fish, as well as in soups, stews, and stir-fries.
⚠️ California Proposition 65 Notice: California requires businesses to provide this notice for many agricultural products due to naturally occurring trace elements found in soil worldwide.
⚠️ WARNING: Consuming this product can expose you to chemicals including lead, which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
Lead is a naturally occurring element present in soil globally. Because spices are grown in soil, trace amounts may be present.
We conduct extensive third-party testing and maintain strict internal quality standards to ensure product safety and compliance.
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