Ghost Chili Powder
Spicy, Hot
Size
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Made from a pepper grown in northeastern India called Bhut Jolokia which translates into “Ghost Chili”. This potent pepper is claimed to be the hottest naturally grown capsicum on the planet. The Ghost chili is used as a food and a spice, as well as a remedy to combat the unbearable summer heat in the sub-Asian continent by inducing perspiration. Adding just a minute amount is a fantastic way to fire-up the taste of salsas, sauces and dips. Perfect for turning up the heat in Mexican food, but do remember — a very little goes a long way.
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Ghost Chili.
Ghost pepper powder can be used to add a strong spicy flavor to various dishes, including tacos, burritos, curries, stews, stir-fries, and sauces.It's particularly well-suited for dishes with bold flavors like Mexican and Indian cuisine.
⚠️ California Proposition 65 Notice: California requires businesses to provide this notice for many agricultural products due to naturally occurring trace elements found in soil worldwide.
⚠️ WARNING: Consuming this product can expose you to chemicals including lead, which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
Lead is a naturally occurring element present in soil globally. Because spices are grown in soil, trace amounts may be present.
We conduct extensive third-party testing and maintain strict internal quality standards to ensure product safety and compliance.
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