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Clearance Oasis Coriander Seeds
Clearance Oasis Coriander Seeds
Clearance Oasis Coriander Seeds
Clearance Oasis Coriander Seeds

Clearance Oasis Coriander Seeds

Citrus, Earthy, Fresh Herbs

Organically grown, Egyptian Coriander is an ancient staple and well loved due to its versatility. Our Oasis Coriander Seeds have a zesty, herbal, and fresher citrusy notes when ground raw and full of depth nutty flavors when toasted - a two-for-one powerhouse you'll want in your kitchen.

Regular price $5.00
Regular price $8.00 Sale price $5.00
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Top Recipes with Clearance Oasis Coriander Seeds

Garam Masala Spice Blend

When you’re making a spice blend like Garam Masala, the freshness and quality of each spice really matters. I couldn’t think of a better recipe to do justice to Spice...

Sumac Roasted Radishes with Pistachio Dukkha

I’M A ROASTED RADISH ADVOCATEEvery single time I post roasted radish picture on Instagram, without fail, every single time, someone comments something along the lines of not realizing that radishes...

Curried Lentil and Corn Kebabs

Once you get the texture perfected, they truly melt in your mouth. Moving ahead with our family’s love for kebabs, I worked on these two ingredients along with some fantastic...

Spiced Seabass with Freekeh Tabouli

This recipe is a great way to begin your journey of creating your own spice blends and really see the difference of using high quality spices and grinding them yourself....

Highlights

Origin:

Faiyum, Egypt

Tasting Notes:

Citrus, Earthy, Fresh Herbs

Ingredients:

Organic coriander seeds

Pairs well with:

Wild Mountain Cumin, New Harvest Turmeric, Buffalo Ginger

100% Fresh Ingredients

You can trace our spices back to the farm where they were grown

Chef Tested

All our recipes are chef-tested (and tasted) -we don't sell it to you unless we love it

Straight From The Source

We work with farmers, nonprofit organizations, and agricultural cooperatives to obtain spices directly from the people who grow them

Give Back Program

A portion of proceeds from every sale goes to feed individuals and families in our local community through our foundation, Tribe for Change

Origin & Sourcing

Faiyum, Egypt

The Faiyum Oasis is fertile basin of the Western Desert, southwest of Cairo in the Nile River Valley. Its vast Lake Qarun—the third-largest in Egypt—nourishes many crops, including figs, grapes, olives and coriander, an herb prized by ancient Egyptians as a digestive aid and rheumatism reliever (coriander seeds were found in Egyptian tombs). Our coriander is organically grown and harvested two weeks after the seeds of the bright-green, slender-stalked plant turn light brown. The seeds are then dried under the hot sun to develop their lemony flavor and floral sweetness.

Chef Spotlight

With Chef Trent - Founder

Trent Blodgett's journey started from battling chronic depression to finding solace and purpose in cooking. Trained to cook at an upscale Spanish restaurant in San Francisco led to a chef position running large events and pop up dinners throughout the Bay Area. Immersed in the captivating world of flavors and scents, Trent became fascinated by the history and cultural influences of cuisine.

Driven by his newfound passion, Trent embarked on extensive travels, collecting spices that reminded him of the diverse culinary experiences he encountered. Cooking became his medicine and meditation, transforming his outlook on life. This transformative journey led Trent to establish Spice Tribe, a platform to share his spice blends, stories, and the belief that a shift in cooking perspective can profoundly impact one's existence.

Reviews

Frequently Asked Questions

Is coriander and cilantro the same thing?

Yes! Coriander seeds are the seeds of the cilantro plant. In the US, cilantro refers to the plant’s leaves and stems.

What health benefits is coriander good for?

Coriander may help boost heart health, lower blood pressure, promote gut health, boost immune system and more.(https://m.timesofindia.com/life-style/food-news/coriander-seed-and-its-health-benefits/articleshow/68114193.cms)

How do you eat coriander seeds?

Ground coriander seeds are common in curries and sauces while whole seeds are perfect to add texture to salads or roasted veggies. Get the most out of this spice by toasting in a pan until fragrant.

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