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Chef Tu David Phu Spice Blend Kit
Chef Tu David Phu Spice Blend Kit
Chef Tu David Phu Spice Blend Kit
Chef Tu David Phu Spice Blend Kit
Chef Tu David Phu Spice Blend Kit
Chef Tu David Phu Spice Blend Kit

Chef Tu David Phu Spice Blend Kit

3 Spice Blends by Chef Tu David Phu

5.0
Rated 5.0 out of 5 stars
1 Review

Take the complexity out of cooking with Chef Tu’s Vietnamese Spice blends. These blends take the gratuitous effort out of stocking your pantry with the right spices. And the prudent tasks of measuring, so you can focus on cooking. Includes 3 Spice Blends: Nem Nướng Sausage Mix, All Purpose Lemongrass Blend, Multi-Purpose Phở Seasoning.

    Regular price $26.99
    Regular price $30.00 Sale price $26.99
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    • No Preservatives
    • Limited Batch
    • Chef Curated
    • Farm Fresh
    • No Preservatives
    • Limited Batch
    • Chef Curated
    • Farm Fresh
    • No Preservatives
    • Limited Batch
    • Chef Curated
    • Farm Fresh
    • No Preservatives
    • Limited Batch
    • Chef Curated
    • Farm Fresh
    • No Preservatives
    • Limited Batch
    • Chef Curated
    • Farm Fresh
    • No Preservatives
    • Limited Batch
    • Chef Curated
    • Farm Fresh
    • No Preservatives
    • Limited Batch
    • Chef Curated
    • Farm Fresh
    • No Preservatives
    • Limited Batch
    • Chef Curated
    • Farm Fresh
    • No Preservatives
    • Limited Batch
    • Chef Curated
    • Farm Fresh
    • No Preservatives
    • Limited Batch
    • Chef Curated
    • Farm Fresh
    • No Preservatives
    • Limited Batch
    • Chef Curated
    • Farm Fresh
    • No Preservatives
    • Limited Batch
    • Chef Curated
    • Farm Fresh
    • No Preservatives
    • Limited Batch
    • Chef Curated
    • Farm Fresh
    • No Preservatives
    • Limited Batch
    • Chef Curated
    • Farm Fresh
    • No Preservatives
    • Limited Batch
    • Chef Curated
    • Farm Fresh

    Top Recipes with Chef Tu David Phu Spice Blend Kit

    Phở Gà [Chicken Pho]

    Serving Size: 4 Ingredients Pho Broth 1 each Yellow Onion 1 each Garlic, Head 2 oz Hawaiin Ginger, Fresh & Unpeeled 1 1/2 tbsp Spice Tribe/Chef Tu Pho Seasoning 2...

    Bò Kho (Vietnamese Beef Stew)

    The humble Bò Kho is a meat representative of its cornucopia of ingredients, masterfully cooked. And the best part is, in the progressing days, it will continue to develop flavor...

    Highlights

    Origin:

    Vietnam

    Pairs well with:

    Wild Mountain Cumin, New Harvest Turmeric, Buffalo Ginger

    100% Fresh Ingredients

    You can trace our spices back to the farm where they were grown

    Chef Tested

    All our recipes are chef-tested (and tasted) -we don't sell it to you unless we love it

    Straight From The Source

    We work with farmers, nonprofit organizations, and agricultural cooperatives to obtain spices directly from the people who grow them

    Give Back Program

    A portion of proceeds from every sale goes to feed individuals and families in our local community through our foundation, Tribe for Change

    Chef Spotlight

    With Chef Tu David Phu

    Top Chef Alumnus, Tu David Phu, is a Vietnamese-American, SF Chronicle Rising Star Chef, and an Emmy-nominated filmmaker from Oakland who cut his culinary teeth in some of the nation’s top restaurants. He has cooked across various cultures, from the American culinary greats to classical European traditions. But it is what he calls “the memory of taste” that pulled him back to his roots: the practices, ingredients, techniques, and flavors of Vietnamese cuisines, and he is passionate about sharing the riches and lessons of his birthright through food.

    Reviews

    5.0
    Rated 5.0 out of 5 stars
    Based on 1 review
    Total 5 star reviews: 1 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
    100%would recommend this product
    1 review
    • M
      Momo
      Verified Buyer
      I recommend this product
      Cooking Skills Beginner
      Favorite things about the spice? Great Flavor, Versatile, Tastes Fresh
      Which cuisines did you use your spice in mostly? Asian
      Rated 5 out of 5 stars
      12 seconds ago
      So happy I found this kit

      Vietnamese cuisine is enjoyed quite often in our home and these spices do not disappoint. I've used them to create incredible quick & easy meals as well!

      For salmon fillets, I drizzle on coconut oil and season with about 1/2 tablespoon of Nem Nướng Sausage Mix and 1/2 teaspoon of Lemongrass, pop it in the airfryer, and OMG! So yummy.

      I also use the Son Fish Sauce and Nem Nướng Sausage Mix to meal-prep Nem Nướng with ground turkey! And of course, this Phở seasoning brings a unique, comforting flavor to broth. Will definitely re-buy, these are now staple spices in our home!

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    Frequently Asked Questions

    How old are these spices?

    We purchase what we need every year right after the spices are harvested. These spices are as fresh as you can get. They are not sitting in a warehouse for multiple years. The oldest spices we carry will be one year old compared to the commodity market which warehouses spices for 10+ years before selling them to you.

    Do you have recipes to go with these spices?

    Yes! We have an ever expanding recipe library of chef tested recipes. Click here to learn more. Please shoot us an email if there are any recipes you would like to see at support@spicetribe.com.

    Can I add a gift note?

    Yes you can. During the checkout process, please check the box that says ‘Gift Order’ and type your note. We will send a gift receipt and remove any pricing information.

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