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Recipes We Love

Cooking is a journey with many variables, and recipes are your guides. You don’t have to follow them to the letter—adjust them to fit your own life, tastes, and ingredients. Just trust your senses, trust the process, and have fun!

Featured Recipes

Enjoy our top picks for summer flavors.

Prawns with Thai Inspired Butter

Ingredients 1/2 lb prawns 18 oz stick of butter 1 tbsp fish sauce 1 tbsp lime juice 1/2 tbsp garlic minced 2 tsp Long- tail Sunset Thai blend Chiles, crispy...

Gluten Free

Pepper Popper Crostini

One of my favorite indulgences is jalapeño poppers. When I see them on a menu, I absolutely have to order them, whether it’s at Jack in the Box or a...

Vegetarian

Mediterranean Style Grilled Veggie Platter

I LOVE grilled veggies! I love them because they’re easy to eat in so many different ways and dishes. It’s easy to adapt the recipes based on taste, seasonality and...

Ligurian Beet Focaccia

The prettiest pink and most marvelously magenta no-knead beet-a-licious focaccia! The beets add a sweet earthiness and it’s brined-before-baked making for a perfectly chewy-on-the-inside and crispy-on-the-outside focaccia that’s full of...

Healthy and Delicious Keto Cobb Salad

Healthy and delicious keto cobb salad is low-calorie (low-carb, obviously), gluten-free, very tasty, and full of flavors. This salad is made with fresh romaine lettuce greens, sautéed chicken breast, crispy...

Gluten Free

Fruit and Ricotta Toast Two Ways

Whether you are craving toast for breakfast, brunch, as a snack or dessert, take it to the next level with this easy to make recipe. This is also a really...

Vegetarian

Baked Chicken Shawarma

Chicken shawarma is the ultimate street food in the Levantine world; Syria, Turkey, Lebanon etc. Marinated chicken is stacked on a spit fire and rotated to evenly cook all parts...

Dairy Free
Gluten Free

Vegetable Skewers

This recipe highlights the incredible versatility of our Long-Tail Sunset Thai Spice Blend, as there’s only a little bit of our Sacred Valley Pink Peruvian Salt added for flavor. It’s...

Dairy Free
Gluten Free
Vegan
Vegetarian

Tuna Poke Bowl With Spicy Togarashi Mayo

Ahi tuna poke bowl, fresh red onion, cucumber, nori, fresh seaweed salad, fried wonton strips, spicy mayo made with @spicetribe Kissed by Binchotan Togarashi blend! The blend is made with...

Gluten Free

Chicken Coconut Milk Soup

If you have ever searched the internet for “chicken coconut soup,” you will see tons of fabulous recipes on Thai coconut chicken soup, also popularly known as Tom Kha or...

Dairy Free
Gluten Free

Fennel & Seasonal Citrus Salad

Bright and simple citrus salad with bursts of aromatic spice and briny olives. The key is to get fresh and in season produce to make this colorful salad shine.This family...

Dairy Free
Gluten Free
Vegan
Vegetarian

Persimmon and Goat Cheese Toast

This is a delicious and easy snack or meal that packs quite a lot of flavor. Truly, this toast recipe has it all – the tangy creaminess from the goat...

Vegetarian

Lazy Girl’s Ground Beef Puff Pastry

This recipe is my take on ground beef puff pastry inspired by shepherds pie. I hope you enjoy this recipe in collaboration with @spicetribe ⁣

Garam Masala Spice Blend

When you’re making a spice blend like Garam Masala, the freshness and quality of each spice really matters. I couldn’t think of a better recipe to do justice to Spice...

Dairy Free
Gluten Free
Vegan
Vegetarian