Directions
- Rub steak with olive oil and season liberally with salt and spice blend, coating all sides.
- Grill 3–5 minutes per side over high heat for medium rare.
- Let rest for 5 minutes so the juices can redistribute.
- Slice against the grain and serve with California Love Roasted Pepper Sauce.
- Serve with California Love Roasted Pepper Sauce
Recipe Note
- Remove the steak from the refrigerator at least ½ hour ahead of time will help it cook more evenly
- Don’t be afraid to season your steak well — using more seasoning than is called for in this recipe to coat your steak well
- Cut your steak into portion sizes for ease in fitting onto your home grill
- Make sure to slice against the grain (see below)
- Try making homemade tortillas!