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Mendo Kombu
Mendo Kombu
Mendo Kombu
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Mendo Kombu
Mendo Kombu
Mendo Kombu

Mendo Kombu

Ocean Brine, Mushroom Umami, Vegetal

High in protein, minerals and trace elements, Kombu is a brown seaweed that's as healthy as it is tasty. Ours is sourced along the Mendocino line in Northern California, where the arching stems hover above the water's edge at low tide. Raw, wild and sustainably harvested by hand, each blade is trimmed two to three inches above the stipe to ensure continued growth. Then, it's individually hung and sun-dried in a redwood forest to preserve its nutritional value. Use it as a flavorful addition to everything from soup stocks and vegetable dishes to pickles and condiments. Interesting fact: Studies have shown that marine algae like Kombu have been shown to isolate and eliminate heavy metal and radioactive substances from our bodies.

Regular price $19.99
Regular price Sale price $19.99
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Frequently Asked Questions

How old are these spices?

We purchase what we need every year right after the spices are harvested. These spices are as fresh as you can get. They are not sitting in a warehouse for multiple years. The oldest spices we carry will be one year old compared to the commodity market which warehouses spices for 10+ years before selling them to you.

Are these spices certified organic?

Unfortunately we do not have any certifications at this time but most of our spices are organically grown and all of them are non gmo. Each ingredient can be traced back to its origin. Email for any questions.

Do you have recipes to go with these blends?

Yes! We have an ever expanding recipe library of chef tested recipes. Please shoot us an email if there are any recipes you would like to see at


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