Truffle Salt Compound Butter
Serving Size: 8 Ingredients 1 cup (8oz) Unsalted Butter, softened 1 tbsp Spice Tribe Wild Black Truffle Salt 1 tsp Spice Tribe Late Harvest Black Peppercorns, freshly ground Add All...
Clearance Egyptian Caraway Seeds
Earthy, Mint, Licorice
This wonderful spice is what gives character to some of your favorite food items like harissa paste, everything bagel spice, and rye bread. Not to be confused with cumin, our Egyptian Caraway seeds are well-loved and for their full, vibrant aroma.
Regular price
$5.00
Regular price
$10.00
Sale price
$5.00
Unit price
per
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Top Recipes with Clearance Egyptian Caraway Seeds
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Highlights
Origin:
Cairo, Egypt
Tasting Notes:
Earthy, Mint, Licorice
Ingredients:
Egyptian Caraway Seeds
100% Fresh Ingredients
You can trace our spices back to the farm where they were grown
Chef Tested
All our recipes are chef-tested (and tasted) -we don't sell it to you unless we love it
Straight From The Source
We work with farmers, nonprofit organizations, and agricultural cooperatives to obtain spices directly from the people who grow them
Give Back Program
A portion of proceeds from every sale goes to feed individuals and families in our local community through our foundation, Tribe for Change
Origin & Sourcing
Cairo, Egypt
Organically grown in Cairo, just north of the Faiyum Oasis, caraway plants are irrigated by the Nile River, just as they have been since time immemorial—or so it seems, given that ancient Egyptians sprinkled the seeds inside tombs to banish evil spirits. (Not superstitious? The peppery, bittersweet, slightly soapy seed gives character to everything from rye bread to cabbage.) After a sun-baked, two-year lifecycle, all parts of the caraway plant are edible, from the parsnip-like root to the flowers to the fruit. Caraway “seeds,” ridged and slightly crescent-shaped, are actually the dried fruit of the plant.
Chef Spotlight
With Chef Trent - Founder
Trent Blodgett's journey started from battling chronic depression to finding solace and purpose in cooking. Trained to cook at an upscale Spanish restaurant in San Francisco led to a chef position running large events and pop up dinners throughout the Bay Area. Immersed in the captivating world of flavors and scents, Trent became fascinated by the history and cultural influences of cuisine.
Driven by his newfound passion, Trent embarked on extensive travels, collecting spices that reminded him of the diverse culinary experiences he encountered. Cooking became his medicine and meditation, transforming his outlook on life. This transformative journey led Trent to establish Spice Tribe, a platform to share his spice blends, stories, and the belief that a shift in cooking perspective can profoundly impact one's existence.
Driven by his newfound passion, Trent embarked on extensive travels, collecting spices that reminded him of the diverse culinary experiences he encountered. Cooking became his medicine and meditation, transforming his outlook on life. This transformative journey led Trent to establish Spice Tribe, a platform to share his spice blends, stories, and the belief that a shift in cooking perspective can profoundly impact one's existence.
Tips for Success
Cooking tips from our chefs
Ideal spice for toasting lightly but take care that over toasting will result in bitter flavors. The oils within caraway seeds disperse best in oil.
Reviews
Frequently Asked Questions
What are caraway seeds used for?
Caraway seeds are used extensively throughout Europe in baked goods such as rye bread and other meat dishes, cheeses, and pickles.
Is caraway similar to cumin?
There are many similarities between caraway and cumin. They both look similar and have warm earthy notes but caraway has hints of fennel and anise that cumin lacks.
What spices go well with caraway?
Cumin, coriander, and chiles are our go-to pairing with caraway but it is also often combined with dill parsley and thyme in European cooking.
