Urfa Biber Chile Flakes
Smoky, Sweet Chili, Medium Heat
Size
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Grown in southeastern Turkey, in the city of Şanlıurfa, the Urfa Biber is a dried chile that's used to make our flakes. Most of the agricultural areas in this region are on or around the Harren Plateau, far from the sea but close to the Euphrates River, which shapes the climate in the area. The winters are cold, and the summers are scorching and arid, making it the perfect environment to grow chiles. A natural stand-in for crushed red pepper, this wonderfully well-rounded spice is a favorite of professional chefs worldwide. It's used to bring a smoky flavor with hints of coffee, chocolate, and a slight raisin-like sweetness to everything from hearty stews to Middle Eastern yogurt sauces to roasted veggies.
Product Benefits: Chile flakes can have several health benefits, including reducing inflammation, boosting, immunity, and aiding digestion.
Urfa Chile, Sunflower Seed Oil, Salt
Use in soups, stews, stir-fries, pizza and pasta.
⚠️ California Proposition 65 Notice: California requires businesses to provide this notice for many agricultural products due to naturally occurring trace elements found in soil worldwide.
⚠️ WARNING: Consuming this product can expose you to chemicals including lead, which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
Lead is a naturally occurring element present in soil globally. Because spices are grown in soil, trace amounts may be present.
We conduct extensive third-party testing and maintain strict internal quality standards to ensure product safety and compliance.