Clam and Chorizo Posole
Posole is a hearty Mexican stew of braised pork shoulder, hominy and chiles often eaten in New Mexico as well. I grew up eating this stew in the winter months...
Cooking is a journey with many variables, and recipes are your guides. You don’t have to follow them to the letter—adjust them to fit your own life, tastes, and ingredients. Just trust your senses, trust the process, and have fun!
Enjoy our top picks for summer flavors.
Posole is a hearty Mexican stew of braised pork shoulder, hominy and chiles often eaten in New Mexico as well. I grew up eating this stew in the winter months...
Excited to bring you the most festive autumn mezze platter tonight! Full of all sorts of delicious inspiration for whipping up a truly stunning entertaining spread this fall. I’m so...
Roasting a whole chicken can be the best way to start your week. For two people, one chicken can easily stretch into two or more meals, saving you money and...
Ingredients 1 3–4 lb chicken 2 quarts of fryer oil, ex. Peanut oil Brine 1 cup of buttermilk 1 Tbsp kosher salt Dredge 1 1/2 cups of flour 5 cups...
These Moroccan chicken meatballs are going to become a new go-to! They’re easy to make, packed with so much good flavor thanks to Spice Tribe’s Moroccan spice blend, and they’re...
Ingredients 1–2 yams or sweet potatoes Miso Butter 4 Tbsp butter, softened 1 Tbsp white miso (add up to 4 Tbsp of miso depending on how strong and salty it...
Ingredients Pork chops Salt for dry brine Oil to coat pan COMPOUND BUTTER 4 Tbsp butter, softened 1 Tbsp agave or honey 1 tsp apple cider vinegar 1 tsp Mombacho...
Ingredients 3 Chicken breast Ancient Halaby Middle Eastern Chile Blend Salt 1/4 cup of oil depending on size of pan Olive Pistachio Salsa 1/2 cup chopped green olives 1 cup...
Ingredients Olive oil to coat pan 1 onion 1 Tbsp minced ginger 2 Tbsp minced garlic 4 tsp Marrakesh Sitar Moroccan Blend 1 zucchini, diced 3 roma tomatoes, diced 1...
Ingredients 1 red onion, diced 2 Tbsp garlic, minced 3 charred Anaheim chiles, diced 1 zucchini, diced 1 Tbsp Mombacho Café Nicaraguan Blend 1 Tbsp California Love All Purpose Chile...
Ingredients 1 eggplant 1/3 cup olive oil 1 Tbsp Ancient Halaby Middle Eastern Chile Blend Salt to taste Yogurt, mint, pomegranate for garnish Add All Products Directions Preheat oven to...
Ingredients 2 Lamb shoulder blade chops Salt to taste Oil to coat pan Dijon Compound Butter 8 Tbsp butter 2 tsp Dijon mustard 1 Tbsp Marrakesh Sitar Moroccan Blend 1...
Ingredients 1/2 lb shrimp or prawns 1 8 oz stick of butter 1 Tbsp fish sauce 1 Tbsp lime juice 1/2 Tbsp garlic minced 2 tsp Long-tail Sunset Thai Blend...
Muhammara is a middle eastern red pepper walnut sauce that is similar to the Spanish romesco. Pickled cauliflower is a nice garnish and is optional.
Serving Size: 3-4 Ingredients 8 oz Bacon, chopped into ½” pieces 1/2 cup Water 12 oz raw Spinach, washed and stems removed 1/4 cup Sake 1 red onion, diced into...
Serving Size: 2-4 Ingredients 1 bunch of beets (5 or 6), trimmed of leaves and root, washed thoroughly 1 Cara Cara orange 1/4 cup of Greek yogurt 1 tsp Marrakesh...